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Bacon and Courgette Noodles

This is a super simple recipe that you can make either for lunch or an evening meal and you can adapt it to suit your tastes by switching out or adding in extra veggies. Serves 2 Ingredients: 4 rashers bacon – cooked till crispy and chopped roughly 2 medium courgettes – spiralised 150g button mushrooms …

Banana Muffins – Yummy

These are delicious and are a great way to use up any bananas that are a little over ripe. Have one as part of a healthy snack without feeling any guilt. Ingredients: 2 cups whole wheat flour 2 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. Himalayan salt 1 egg, lightly beaten 1/4 cup …

Stuffed Bell Peppers

Now I’m not overly exact when I’m cooking so all of my measurements are a rough guide. Tweak to suit your tastes. If you want you can leave out the rice and add in more veggies. This was enough to stuff 2 good sized peppers. Ingredients 1 chicken breast – cooked and shredded 3 garlic …